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Assorted meat sashimi in Japan
4150 yen (4565 yen including tax)
A platter where you can enjoy horse sashimi directly sent from Kumamoto Koga Ranch, seared Amakusa Daio chicken, and sashimi.
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Mizutaki of Amakusa Daio
2,270 yen (2,497 yen including tax)
A hot pot of natural collagen soup made by boiling the phantom free-range chicken Amakusa Daio and vegetables for about 10 hours to make it cloudy.Ingredients are Amakusa daioh thighs, breast, homemade meatballs, and vegetables.You can order from 2 servings.
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Lava-yaki
280 yen (308 yen including tax)
Lava-grilled meat is grilled on the lava rocks of Mt. Aso, Kumamoto.You can also grill Amakusa Daio's thigh, breast, chicken fillet, and Roppaku black and white pork belly, loin, and vegetables called Black Diamond.The price will change depending on the material.
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Purely domestic horsemeat sashimi that won Japan's best
In general, horse sashimi is brought back to Japan after being bred overseas, and is often declared to be produced in the prefecture where it is shipped to, but our horse sashimi is purely domestic horse sashimi, which is done at our own farm from breeding to shipping.Enjoy with soy sauce and condiments from Kumamoto Prefecture.
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Phantom local chicken "Amakusa Daio"
It was once extinct in the early Showa era, but it is a phantom free-range chicken that was revived over 70 years.It is said to be the largest free-range chicken in Japan, with a height of 90 centimeters and a weight of about 7 kilograms.You can enjoy the rich taste, umami, and moderate texture.
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Assorted cherry meat
2430 yen (2673 yen including tax)
Assorted purely domestic horsemeat sashimi delivered directly from Kumamoto.
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Mizutaki of Amakusa Daio
2270 yen (2497 yen including tax)
It is a natural collagen soup made by boiling Amakusa Daio's bones and vegetables for about 10 hours to make it cloudy.Enjoy Amakusa Daio's meat, meatballs, and vegetables to your heart's content.
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Phantom local chicken Amakusa daioh grilled chicken
350 yen (385 yen including tax)
In addition to thighs, breast, scissors, and chicken wings, there is also a secret menu.
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Assorted meat sashimi in Japan
4150 yen (4565 yen including tax)
A great value assortment of horse sashimi from Kumamoto Koga Ranch, seared chicken and sashimi from Amakusa Daio.
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When you enter the store, you will be greeted by a masu, a specialty product of Gifu Prefecture.It is a counter seat where you can see the cooking in front of you in the open kitchen.
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We have a private room that can accommodate up to 4 people.You can use it in various scenes such as dates, entertainment, and dinner parties.
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The sunken kotatsu seats on the second floor are partitioned by blinds, so you can relax and enjoy the flow of time.Accommodates up to 26 people.
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Private rooms4Person(s) × 1
- Types of private rooms
- Semi-private rooms
- Smoking/non-smoking
Smoking
There is a 50 cm atrium in the ceiling.
A private room that can be used for a variety of occasions, such as entertaining guests or dating.
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Low tables with holes in the floor for legroom4Person(s) × 5
A digging seat where you can spend a relaxing time.There are also 6 seats, with a maximum of 26 seats.
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Counter seat1Person(s) × 10
Counter seats where you can enjoy cooking right in front of you
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Japan's best meat sashimi platter
It is a platter of purely domestic horse sashimi sent directly from Kumamoto Prefecture Koga Ranch, and the phantom chicken Amakusa Daiou's tataki and sashimi.
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Mizutaki of Amakusa the Great
It is a pot of natural collagen soup made by cooking Amakusa Daio and vegetables for about 10 hours to make it cloudy.
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Ginza Amakusa lava grill
Lava grilled from Mt. Aso, Kumamoto.Enjoy the flavor of the meat, the aromatic aroma, and the sound of the meat juices dancing on the lava stones.
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Amakusa Daio mizutaki course
This is a course where you can enjoy the famous Amakusa Daio sashimi and mizutaki.
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Lava grilled and mizutaki course
This is a hearty course where you can enjoy Amakusa Daio's sashimi, lava grill, mizutaki, and other specialty dishes.
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All-you-can-drink course
You can also add the course fee + 90 minutes or 120 minutes of all-you-can-drink.