がぶや天草 岐阜玉宮店

がぶや天草 岐阜玉宮店

Reservations and Inquiries

TEL 058-216-5775

Reservation

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    1. HOME
    2. LUNCH
    • COURSE (7)
    • FOOD
    • DRINK
    • LUNCH
    • [Tsukemen]

      • Rich pork bone and seafood tsukemen

        1150 yen(Tax included)

        1/10

        Rich pork bone and seafood tsukemen

        1150 yen(Tax included)

      • Rich pork bone and seafood tsukemen with seasoned egg

        1310 jpy(Tax included)

        1/10

        Rich pork bone and seafood tsukemen with seasoned egg

        1310 jpy(Tax included)

    • [Spicy Tsukemen]

      • Rich pork bone and seafood spicy tsukemen

        1230 yen(Tax included)

        1/10

        Rich pork bone and seafood spicy tsukemen

        1230 yen(Tax included)

      • Spicy Tsukemen with Rich Pork Bone and Seafood Flavored Egg

        1390 yen(Tax included)

        1/10

        Spicy Tsukemen with Rich Pork Bone and Seafood Flavored Egg

        1390 yen(Tax included)

    • 【topping】

      • Large serving of noodles

        150 yen(Tax included)

        1/10

        Large serving of noodles

        150 yen(Tax included)

      • Topping: Extra pork belly

        320 yen(Tax included)

        1/10

        Topping: Extra pork belly

        320 yen(Tax included)

      • Topping: Menma

        200 yen(Tax included)

        1/10

        Topping: Menma

        200 yen(Tax included)

      • Topping: Spring onion

        160 yen(Tax included)

        1/10

        Topping: Spring onion

        160 yen(Tax included)

    • 【Rice Items】

      • White rice

        230 yen(Tax included)

        1/10

        White rice

        230 yen(Tax included)

      • Half-white rice

        160 yen(Tax included)

        1/10

        Half-white rice

        160 yen(Tax included)

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    がぶや天草 岐阜玉宮店

    がぶやあまくさぎふたまみやてん

    • Address
      岐阜県岐阜市玉宮町1-6-7
    • Access
      About 5 minutes on foot from the north exit of JR Gifu Station
    • Tel
      058-216-5775
    • Business hours
      Monday to Saturday, holidays, and the day before holidays: 11:00 to 14:00 17: 00 ~ 0:00 (Cooking LO 23: 00 drink LO 23: 30)
    • Regular holiday
      Day

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